Cashew Halwa Recipe | Kaju Halwa Recipe

Ingredients:

• 1 c. cashew nuts (raw) 
• 1 c. sugar
• 1/2 c. or more milk 
• 1/2 c. melted unsalted butter

Method:

• Soak cashew nuts for 3 hours and grind in the blender, adding as much of the milk as it needs (about 1/2 cup) to grind them into a ne paste. 
• In a saucepan mix the paste with sugar and cook over medium heat. 
• Keep stirring. Add butter gradually.
• When the mixture reaches the consistency of a gum, remove from re. 
• Can be served hot or cold.