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Tuesday, June 26, 2012

Chicken à la King Recipe

Ingredients: 
  • 2 tablespoons fat
  • 2 tablespoons flour
  • 1 cup milk
  • 1 cup cream
  • 2 egg yolks
  • 1 green pepper, minced
  • 1 cup quartered mushrooms
  • 1 pimiento cut in narrow strips
  • 2 cups cooked diced chicken
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
Method to make Chicken à la King Recipe:
  1. Make a white sauce using meat drippings, flour, milk, cream, salt and pepper. 
  2. Add mushrooms, green pepper, pimiento and chicken. 
  3. Cook until the meat is done. 
  4. Just before serving stir in the egg yolks, slightly beaten, and cook for a about a minute or two, stirring constantly. 
  5. Serve at once on hot toast.
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