Cheese Cake Cup Cakes Recipe

Ingredients:

• 4 (3 oz.) pkgs. cream cheese
• 2 eggs
• 1 tsp. vanilla
• 3/4 c. sugar 
• Vanilla wafers

Method:

• Mix cream cheese, eggs, vanilla and sugar in bowl. 
• Line muffin pan with baking cups. 
• Place a vanilla wafer in each cup. 
• Fill each cup 3/4 full with cream cheese mixture. 
• Bake at 350 degrees for 20 minutes.
• These may be topped with cherry pie filling or other toppings, if desired.