Fresh Apple Cake Recipe

Ingredients:

• 1 c. oil
• 1 1/2 c. sugar
• 2 eggs
• 2 1/2 c. flour
• 1 tsp. salt
• 1 tsp. baking soda
• 1 1/2 tsp. cinnamon
• 1 tsp. baking powder
• 4 c. apple, finely chopped
• 1/2 c. coconut
• 1/2 tsp. vanilla

Method:

• Beat together oil, sugar, eggs and vanilla. 
• Add apples, and set aside. 
• Sift together flour, salt, baking soda, powder and cinnamon. 
• Add dry ingredients to apple mixture. Mix well. Add coconut. 
• Spread into a greased and floured 9 x 13 inch pan (or two 8 x 8 inch pans).
• Bake at 350 degrees for 35 to 40 minutes. Cool in pan. 
• For individual cakes. Divide mixture by filling 18 to 24 cupcake/muffin tins 3/4 full.
• Use paper liners.
• Bake at 350 degrees for 30 minutes.