Ingredients:
- 3 c. flour, sifted
- 2 c. sugar
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 2 tsp. cinnamon
- 4 eggs
- 1 c. oil
- 2 lg. grated carrots
- 1/2 c. black walnuts, chopped
- 1/2 tsp. vanilla
Method:
- In large bowl, mix the first six ingredients.
- Fold and stir thoroughly by hand.
- In smaller bowl, combine the other ingredients.
- Stir until thoroughly mixed.
- Make a well in dry ingredients and combine the contents of the two bowls.
- Beat by hand until smooth.
- Pour into two (9 x 1 1/2 inch) round pans.
- Bake in preheated 350-degree oven for 35 minutes.
- ICING: Optional; but cream cheese icing is delicious.
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