Garam Masala Powder

Ingredients:

• 4 cloves
• 4-5 cinnamon sticks
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 7 peppercorns
• 1 bay leaf
• Ghee (clarified butter)

Method:

• Roast each of the above till they turn aromatic.
• Powder to a fine powder using a coffee grinder and use as required.
• This will keep well for months in a airtight container.
• You can make a larger quantity of this by using the above ingredients in the same ratio.