Ingredients:
- 1 c. shortening
- 1 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. ground cloves
- 1 1/2 c. brown sugar
- 2 eggs
- 1 1/2 c. rolled oats
- 1 c. nuts
- 1 c. raisins
- 2 c. flour (white-wheat)
- 3/4 tsp. soda
- 1/4 c. sour milk
Method:
- Cream shortening, salt, spices and sugar. Add eggs, then nuts, oats and raisins.
- Sift flour and soda and add to creamed mixture alternately with milk.
- Spoon onto cookie sheet then flatten with damp fingers.
- Bake at 325 degrees for 10 to 15 minutes.