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Tuesday, January 22, 2013

Mountain Cake Recipe



Ingredients :

  • 6 egg yolks
  • 2 c. sugar
  • 1/2 c. bread crumbs
  • 1 c. ground nuts
  • 3/4 c. farina
  • 1/2 tsp. baking powder
  • 6 egg whites
  • 1 qt. whipped cream

Method :
  • Separate eggs and reserve whites in small bowl. 
  • Beat egg yolks, add sugar gradually and beat. 
  • Add bread crumbs, nuts, farina, and baking powder one at a time, beating after each addition. 
  • Beat egg white stiff and fold into mixture. 
  • Bake at 350 degrees for 40 minutes. When cool, crumble into several pieces. 
  • Before serving, fold cake into whipped cream. 
  • Pile into mountain form and garnish with cherries. 
  • This can also be put in a child's sand pain and sprinkled with crushed Oreo cookies. 
  • Garnish with a plastic flower and use sand shovel as serving spoon.

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