Ribbon Murukku

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Ingredients:
  • Gram flour - 300 g
  • Rice flour - 200 g
  • red chillie powder - 1 tsp
  • salt - 1 tsp
  • sesame seeds, cumin seeds - 2 tsps
  • Ghee - 2 tsp
  • asafoetida - 1/2 tsp

Method:
  • Mix all the ingredients into a thick paste and make murukku as in curd murukku.

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